I have always wanted to try a butternut squash soup, home-made and not canned. Recipes I've seen were too involved. Remind you, I don't have time for a lot and those recipes were just too much. Many should know what to dice, chop, mix, and stir. If you have questions, let me know. I finally put together this creation. I garnished the soup with fresh basil and cracked black pepper.
Another thing I've always wanted to try is roasting my own pumpkin seeds. I realize squash and pumpkin are in the same family so I decided to roast the squash seeds. Voila! They are the same; an excellent, healthy snack!
Another thing I've always wanted to try is roasting my own pumpkin seeds. I realize squash and pumpkin are in the same family so I decided to roast the squash seeds. Voila! They are the same; an excellent, healthy snack!
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