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Spicy Quinoa

I am always looking for new ways to prepare quinoa, particularly to get my family on board with eating it more. They're rice fanatics! So, transitioning them over to quinoa used to be a challenge until it was their only prepared option- eat it or leave it. They're coming around though. Here's a creation I came up with experimenting with quinoa.



INGREDIENTS:
𐄂1 c. quinoa
𐄂1 tbsp olive oil
𐄂1 tbsp minced shallots
𐄂1 tbsp diced color peppers
𐄂1/2 tsp diced jalepeno
𐄂1 tsp garlic salt

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